Cooking is fascinating to most children. Students will learn that healthy and nutritious choices can also mean delicious. They will explore the world through foods and experience a variety of engaging, active, FUN hands-on activities, cooking, and eating experiences. Students will also have age appropriate discussions about kitchen and equipment safety, handling food safely, and the importance of food presentation. To ensure a positive and safe experience for students, class size is limited to no more than 12. Camp curriculum is designed for current grades 3 to 5. Call 703-658-1201 to register and request a 10% discount (per student) for two students in the same family. Camp is 5 sessions @ 3 hours each. Section 1000 is 3 sessions @ 3 hours each (July 4 & 5 holiday) and will be discounted by 40% at checkout by entering promo code EDSC2019.